Asthma Healing
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Asthma attacks (worsening of asthma symptoms) can be triggered by allergies, which can temporarily increase the inflammation of the airways in a susceptible person. What Is an Allergy?
Allergies are the immune system's reaction when exposed to what is otherwise a harmless substance, such as plant pollen, mold or animal hair, skin or saliva. The immune system acts as a body defense, yet for people with allergies, the immune system treats these substances, called "allergens," as if they are harmful, causing a disruption to normal body functions. Allergens are what trigger a series of reactions by the immune system during an allergic reaction.
What Allergies Cause Asthma?
Inhaled Allergens. The most important allergens for people with allergic asthma appear to be those asthma triggers that are inhaled. Hay fever or seasonal allergic rhinitis occurs when an allergen comes in contact with a substance that a person is sensitive to. Common inhaled allergens include:
Medical experts recommend that all people with allergies and asthma try to identify possible inhaled allergens that may trigger asthma symptoms.
Food Allergies. Food allergies rarely cause asthma yet they can cause a severe life-threatening reaction. But, the most common foods associated with allergic symptoms are:
Food preservatives can also trigger asthma. Additives, such as sodium bisulfite, potassium bisulfite, sodium metabisulfite, potassium metabisulfite, and sodium sulfite, are commonly used in food processing or preparation and can be found in foods such as:
In most people, the usual symptoms of food allergy are hives, rash, nausea, vomiting, and diarrhea. If you have a food allergy that triggers an asthma attack, you will likely experience these allergy symptoms, followed by wheezing. And if not caught quickly, anaphylaxis -- swelling of the throat, cutting off the airway -- may result.
If you suspect that certain foods may be the cause of your asthma, discuss this with your doctor. Allergy skin testing can be done to determine if you are allergic to these foods.
What Do I Do If I Have Allergies and Asthma?
Try not to come into contact with the substance you are allergic to. Here are some tips to help you avoid some of the most common allergens and prevent asthma attack symptoms.
Dust Mites
Mold and Mildew
Insects. Many homes and apartments have cockroaches and other insects. Some people with asthma are allergic to a protein in their droppings. To control these allergens in your home:
Pollens. Pollen is a tiny egg shaped cell from flowering plants. Pollens are difficult to avoid because they cannot be eliminated from the atmosphere. Plants have different periods of pollination which varies little from year to year. Yet, the type of weather affects the amount of pollen in the air with hot dry and windy weather causing more pollen in the air. In general pollen season starts from February to October.
You can lessen your or your child's exposure to pollens by:
Pet Dander
Food Allergies. Avoiding food triggers can be challenging. It is important to always read food labels and, when dining out, ask how foods are prepared.
Consider Allergy Shots. You can train your immune system to not overreact to allergy triggers. Doctors do this by giving you allergy shots (immunotherapy) for asthma. An allergy shot is a small amount of the substance that causes your allergy. By giving repeated shots of the substance over a period of time, your immune system eventually stops causing the allergic reaction. Ask your doctor if you are a candidate for allergy shots for preventing asthma.
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